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Archive for February, 2008

Certified Organic Heirloom Grains – Farmer Direct
Notes from the Dirt Farmer:
Greetings! I’m often asked: “When does the farming season begin for you?” Despite the four feet of snow stacked up outside the office window here, the Methow Valley is considered a semi-desert climate with anywhere from 15″-18″ of annual precipitation. Seems like [...]

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Notes from Bluebird CSA Coordinator & Blogger, Lisa.
This is an invitation for amateur, beginner, professional, and everyone in between who cook with emmer farro. Tell us your stories and experiences with this ancient grain. This is the beginning of a community conversation on whole grains.

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